hand rolled pasta, pancetta, egg, parmesan, spring peas
Halibut and couscous with peach gazpacho GF, DF (also available vegan)
Pan seared halibut, lemony fingerling potatoes, Utah peach gazpacho, balsamic vinegar
Your supper includes your entree of choice, a pint of rich broth, a fresh seasonal green salad, and all the special garnishes and accompaniments you need for a meal packed with Mother's love. Serves four hungry lumberjacks, or a typical family of six.