September 25th, Pork Tenderloin with Sunchoke Risotto, or Shepherd’s Pie

September 25th, Pork Tenderloin with Sunchoke Risotto, or Shepherd’s Pie

Regular price
$50.00
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Sale price
$50.00
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Pork Tenderloin with Sunchoke Risotto GF
Pork medallions, sunchoke

Shepherd’s Pie (available vegan)
Braised lamb shoulder, carrots, onions, celery, peas, yukon gold potatoes

>> Add a pint of broth

>> Add a fresh loaf of bread

Your supper includes your entree of choice, a pint of rich broth, a fresh seasonal green salad, and all the special garnishes and accompaniments you need for a meal packed with Mother's love. Serves four hungry lumberjacks, or a typical family of six.

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